SOFNI Gluten for the food industry High in Protein - Vegan - Non GMO - Keto Friendly - Make Seitan - Great Vital Wheat Gluten for Bread Makin

Premium Vital Wheat Gluten - Keto Friendly. High in Protein, Improves elasticity and texture of dough. A dash of vital wheat gluten will also help bind meat products and meat substitutes like meatballs, meatloaf, hamburgers, veggie patties, and even tofu!